Fried Clams
Fried Clams by Mrs. Paul's provides 340 kcal per 100 g, with 1.4 g of sugars and 11.1 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 85 g pack. Contains: eggs, gluten, milk, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85.04849999999999g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 340 kcal | 289 kcal | 187 +82% | |
| Total fat | 13.8 g | 11.7 g | 15% | 8.2 +68% |
| Saturated fat | 2.1 g | 1.8 g | 9% | 2.9 −28% |
| Carbohydrates | 42.9 g | 36.5 g | 13% | 20.1 +114% |
| Total sugars | 1.4 g | 1.2 g | 4.4 −69% | |
| Dietary fiber | 1.4 g | 1.2 g | 4% | 1.7 −17% |
| Protein | 11.1 g | 9.4 g | 19% | 7.9 +40% |
| Salt | 0 g | 0 g | 1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CLAMS (SODIUM TRIPOLYPHOSPHATE TO RETAIN CLAM MOISTURE), SEA SLAM JUICE, YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, WHEAT STARCH, SOY PROTEIN ISOLATE, SOYBEAN OIL, SALT, SUGAR, DRIED YEAST, CARAMEL COLOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GUAR GUM, NONFAT MILK, DEXTROSE, SPICES, MODIFIED CELLULOSE, EGGS, YEAST EXTRACT.
- Allergens
- EggsGlutenMilkMolluscsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 85 g
- Serving size
- 85.04849999999999g
- Sold in
- United States
- Barcode
- 0011162112081
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fried Clams?
Fried Clams contains 340 kcal per 100 g and about 289 kcal per serving (85.04849999999999g).
How much sugar is in Fried Clams?
Fried Clams has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fried Clams healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fried Clams vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fried Clams contain?
According to the label data it contains: Eggs, Gluten, Milk, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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