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Freshly Baked Raspberry Turnovers
Freshly Baked Raspberry Turnovers by Stop & Shop provides 188 kcal per 100 g, with 10.6 g of sugars and 2.4 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 6 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 TURNOVER (3 oz)
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 188 kcal | 388 −52% |
| Total fat | 9.4 g | 17.8 −47% |
| Saturated fat | 3.5 g | 7.5 −53% |
| Carbohydrates | 24.7 g | 51 −52% |
| Total sugars | 10.6 g | 25.8 −59% |
| Added sugars | 9.4 g | 19.4 −51% |
| Dietary fiber | 1.2 g | 2.3 −48% |
| Protein | 2.4 g | 5.7 −58% |
| Salt | 0.4 g | 0.6 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, MARGARINE (MODIFIED PALM AND PALM OIL, WATER, CANOLA OIL, SUGAR, CANOLA AND OR SOY LECITHIN, VINEGAR, NATURAL FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE, VITAMIN D3), SUGAR, RASPBERRY, MODIFIED CORN STARCH, SALT, CELLULOSE GUM, SODIUM CITRATE, FLAVOUR NATURAL, CITRIC ACID, ELDERBERRY JUICE CONCENTRATED, CULTURED DEXTROSE
- Allergens
- GlutenSoybeans
- May contain traces
- EggsMilkNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6 oz
- Serving size
- 1 TURNOVER (3 oz)
- Sold in
- United States
- Barcode
- 0217210003497
Prices reported by shoppers
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Frequently asked questions
How many calories are in Freshly Baked Raspberry Turnovers?
Freshly Baked Raspberry Turnovers contains 188 kcal per 100 g.
How much sugar is in Freshly Baked Raspberry Turnovers?
Freshly Baked Raspberry Turnovers has 10.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Freshly Baked Raspberry Turnovers healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Freshly Baked Raspberry Turnovers contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of eggs, milk, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 8, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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