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Freshly Baked Italian Loaf
Freshly Baked Italian Loaf by Fresh & Easy provides 306 kcal per 100 g, with 0 g of sugars and 12.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 56 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 56.00000000000001g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 306 kcal | 171 kcal | 286 +7% | |
| Total fat | 0 g | 0 g | 0% | 5.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 76.5 g | 42.8 g | 16% | 48.4 +58% |
| Total sugars | 0 g | 0 g | 4.6 −100% | |
| Dietary fiber | 3.2 g | 1.8 g | 6% | 4.5 −29% |
| Protein | 12.7 g | 7.1 g | 14% | 9.6 +33% |
| Salt | 2.4 g | 1.3 g | 1.3 +86% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEATFLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, VEGETABLE OIL, SALT, DOUGH IMPROVER (YEAST, WHEATFLOUR. ENZYMES, SOYBEAN OIL, ASCORBIC ACID).
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 56 g
- Serving size
- 56.00000000000001g
- Sold in
- United States
- Barcode
- 20046255
Prices reported by shoppers
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Frequently asked questions
How many calories are in Freshly Baked Italian Loaf?
Freshly Baked Italian Loaf contains 306 kcal per 100 g and about 171 kcal per serving (56.00000000000001g).
How much sugar is in Freshly Baked Italian Loaf?
Freshly Baked Italian Loaf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Freshly Baked Italian Loaf healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Freshly Baked Italian Loaf contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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