Free-Range Egg Mayo

by pret in Sandwiches Barcode 5059977003021
Average nutritional quality
Ultra-processed food

Free-Range Egg Mayo by pret provides 197 kcal per 100 g, with 1.5 g of sugars and 9.3 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, mustard.

Nutrient levels per 100 g

Fat
7.7 g · Moderate
Saturated fat
1.5 g · Low
Sugars
1.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (175 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 197 kcal 345 kcal 284 −31%
Total fat 7.7 g 13.5 g 17% 15.6 −51%
Saturated fat 1.5 g 2.6 g 13% 5.2 −71%
Carbohydrates 21.4 g 37.4 g 14% 25.4 −16%
Total sugars 1.5 g 2.6 g 3.9 −61%
Added sugars 3.6 g 6.2 g 12% 2 +75%
Dietary fiber 2.9 g 5.1 g 18% 1.9 +51%
Protein 9.3 g 16.3 g 33% 15.5 −40%
Salt 0.8 g 1.3 g 2 −61%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 36%
Sugars lower 34%
Salt lower 26%
Saturated fat lower 27%
Protein top 63%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Free-Range Egg Mayo Malted bread with egg mayonnaise mix and mustard cress. (Egg shell may remain). Ingredients Chopped Free-Range Egg Mayonnaise (46%) (Free-Range Egg (Egg), Rapeseed Oil, Water, Salt, Free-Range Egg Yolk (Egg), Spirit Vinegar, Sugar, Black Pepper, Cornflour), Malted Wholegrain Bread (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat (Wheat), Wheat Bran (Wheat), Yeast, Wheat Gluten (Wheat), Barley Malt Flour (Barley), Salt, emulsifiers (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Rapeseed Oil, flour treatment agent (Ascorbic Acid)), Mustard Cress (Mustard).

May contain palm oilNot vegan
Allergens
EggsGlutenMustard

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (175 g)
Sold in
United Kingdom
Barcode
5059977003021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Free-Range Egg Mayo?

Free-Range Egg Mayo contains 197 kcal per 100 g and about 345 kcal per serving (1 portion (175 g)).

How much sugar is in Free-Range Egg Mayo?

Free-Range Egg Mayo has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Free-Range Egg Mayo healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Free-Range Egg Mayo vegan?

Based on its ingredient list, it is not vegan.

What allergens does Free-Range Egg Mayo contain?

According to the label data it contains: Eggs, Gluten, Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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