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Franskt surdegsbröd
Franskt surdegsbröd by United Bakeries Sweden provides 268 kcal per 100 g, with 1.9 g of sugars and 9.7 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 600g pack. Contains: gluten, mustard, sesame seeds, avoine, blé, moutarde, seigle.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 268 kcal | 286 −6% |
| Total fat | 3.6 g | 5.3 −32% |
| Saturated fat | 0.5 g | 1 −48% |
| Carbohydrates | 47.1 g | 48.4 |
| Total sugars | 1.9 g | 4.6 −58% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 4.4 g | 4.5 |
| Protein | 9.7 g | 9.6 |
| Salt | 1.4 g | 1.3 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vetemjöl, surdeg 18 % (vete - mjöl, vatten, salt med jod), vatten, havre - gryn, majsgryn, hirsfrö, grovmalen korn, linfro, solroskárnor, vetegluten, grovmalen havre, vetemaltmjöl, sesamfrö, jäst, salt med jod, råg, kornmaltextrakt, socker, veteflingor, krossad råg, vetekli, rostat kornmaltmjöl, kryddor (senap). Oblat: Majsstärkelse, potatisstărkelse, emulgeringsmedel (solros - lecitin), fărgāmne (järnoxid), surhetsreglerande medel (citronsyra).
- Allergens
- GlutenMustardSesame seedsAvoineBléMoutardeSeigle
- May contain traces
- EggsMilkNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600g
- Sold in
- France
- Barcode
- 7090004034807
Prices reported by shoppers
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Frequently asked questions
How many calories are in Franskt surdegsbröd?
Franskt surdegsbröd contains 268 kcal per 100 g.
How much sugar is in Franskt surdegsbröd?
Franskt surdegsbröd has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Franskt surdegsbröd healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Franskt surdegsbröd contain?
According to the label data it contains: Gluten, Mustard, Sesame seeds, Avoine, Blé, Moutarde, Seigle. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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