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Four Cheese Corkscrew Pasta
Four Cheese Corkscrew Pasta by Pasta Roni provides 375 kcal per 100 g, with 5.4 g of sugars and 12.5 g of protein. That is 95% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category and comes in a 6 oz pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2.0 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 210 kcal | 324 +16% | |
| Total fat | 7.1 g | 4 g | 5% | 3.2 +126% |
| Saturated fat | 2.7 g | 1.5 g | 8% | 0.9 +201% |
| Carbohydrates | 67.9 g | 38 g | 14% | 59.9 +13% |
| Total sugars | 5.4 g | 3 g | 2.8 +95% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 1.8 g | 1 g | 4% | 4.1 −57% |
| Protein | 12.5 g | 7 g | 14% | 11.9 +5% |
| Salt | 2.4 g | 1.3 g | 0.4 +462% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, whey, palm oil, salt, modified corn starch, corn syrup solids, cheddar and romano cheeses (milk, cheese cultures, salt, enzymes), cultured nonfat buttermilk, monterey jack and cheddar cheese (milk, cheese cultures, salt, enzymes), disodium phosphate, parmesan cheese (milk, cheese cultures, salt, enzymes), natural flavor, cheddar cheese (milk, cheese cultures, salt, enzymes), autolyzed yeast extract, potassium phosphate, annatto extract, guar gum, xanthan gum, blue cheese (milk, cheese cultures, salt, enzymes), disodium guanylate, disodium inosinate, niacinamide, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid. *dried
- Allergens
- GlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6 oz
- Serving size
- 2.0 onz (56 g)
- Sold in
- United States
- Barcode
- 0015300440166
Prices reported by shoppers
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Frequently asked questions
How many calories are in Four Cheese Corkscrew Pasta?
Four Cheese Corkscrew Pasta contains 375 kcal per 100 g and about 210 kcal per serving (2.0 onz (56 g)).
How much sugar is in Four Cheese Corkscrew Pasta?
Four Cheese Corkscrew Pasta has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Four Cheese Corkscrew Pasta healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Four Cheese Corkscrew Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Four Cheese Corkscrew Pasta contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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