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Food lion, chicken sandwich, hot & spicy

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Food Lion product.

Nutri-Score C NOVA 4

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Food lion, chicken sandwich, hot & spicy

by Food Lion in Frozen foods Barcode 0035826088475
Average nutritional quality
Ultra-processed food

Food lion, chicken sandwich, hot & spicy by Food Lion provides 259 kcal per 100 g, with 4.3 g of sugars and 11.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
9.3 g · Moderate
Saturated fat
1.5 g · Moderate
Sugars
4.3 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5.7 onz (162 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 259 kcal 420 kcal 187 +39%
Total fat 9.3 g 15 g 19% 8.2 +13%
Saturated fat 1.5 g 2.5 g 13% 2.9 −47%
Carbohydrates 32.7 g 53 g 19% 20.1 +63%
Total sugars 4.3 g 7 g 4.4
Dietary fiber 1.2 g 1.9 g 7% 1.7 −29%
Protein 11.1 g 18 g 36% 7.9 +40%
Salt 1.2 g 1.9 g 1 +13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen foods

Calories higher 20%
Sugars higher 22%
Salt higher 29%
Saturated fat lower 45%
Protein top 21%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fully cooked breaded spicy chicken breast patty with rib meat: chicken breast with rib meat, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, bread crumbs (bleached wheat flour, yeast, dextrose, salt), cracker meal [wheat flour, leavening (sodium aluminum phosphate, sodium bicarbonate)], modified food starch, sodium phosphate extractives of paprika, leavening (sodium bicarbonate, sodium aluminum phosphate), wheat gluten, dried egg whites, flavor (gum arabic, spice extractive), yellow corn flour, nonfat dry milk, seasoning (salt, mustard flour, maltodextrin, chili pepper, paprika, spices, extractives of paprika, extractives of turmeric), set in vegetable oil. bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, contains 2% or less of: yellow corn meal, yeast (yeast sorbitan monostearate, ascorbic acid), salt, calcium propionate (preservative), monoglyceride with ascorbic acid and citric acid (antioxidants), calcium sulfate, enzymes, wheat starch, ascorbic acid, fd&c yellow #5.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkMustardSoybeans

Additives 8

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
5.7 onz (162 g)
Sold in
United States
Barcode
0035826088475

Prices reported by shoppers

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Frequently asked questions

How many calories are in Food lion, chicken sandwich, hot & spicy?

Food lion, chicken sandwich, hot & spicy contains 259 kcal per 100 g and about 420 kcal per serving (5.7 onz (162 g)).

How much sugar is in Food lion, chicken sandwich, hot & spicy?

Food lion, chicken sandwich, hot & spicy has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Food lion, chicken sandwich, hot & spicy healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Food lion, chicken sandwich, hot & spicy vegan?

Based on its ingredient list, it is not vegan.

What allergens does Food lion, chicken sandwich, hot & spicy contain?

According to the label data it contains: Eggs, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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