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Focaccia de remolacha
Focaccia de remolacha by Boboli provides 234 kcal per 100 g, with 4 g of sugars and 7.6 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 120 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 60g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 234 kcal | 140 kcal | 286 −18% | |
| Total fat | 2.7 g | 1.6 g | 2% | 5.3 −49% |
| Saturated fat | 0.3 g | 0.2 g | 1% | 1 −69% |
| Carbohydrates | 45 g | 27 g | 10% | 48.4 −7% |
| Total sugars | 4 g | 2.4 g | 4.6 −13% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Protein | 7.6 g | 4.6 g | 9% | 9.6 −20% |
| Salt | 0.7 g | 0.4 g | 1.3 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
HARINA DE TRIGO, REMOLACHA ROJA 35% LEVADURA, ACEITE DE NABINA, HARINA DE ARROZ, SAL, ACEITE DE GIRASOL, CONSERVADOR (E282, E202)
- Allergens
- Gluten
- May contain traces
- CeleryEggsLupinMilkMustardSesame seedsSoybeansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Serving size
- 60g
- Labels & certifications
- Green Dot
- Sold in
- Spain
- Barcode
- 232847600000100155001553
Prices reported by shoppers
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Frequently asked questions
How many calories are in Focaccia de remolacha?
Focaccia de remolacha contains 234 kcal per 100 g and about 140 kcal per serving (60g).
How much sugar is in Focaccia de remolacha?
Focaccia de remolacha has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Focaccia de remolacha healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Focaccia de remolacha contain?
According to the label data it contains: Gluten. It may also contain traces of celery, eggs, lupin, milk, mustard, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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