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Flan
Flan pâtissier pur beurre aux oeufs entiers frais
Flan by Daunat provides 270 kcal per 100 g, with 15 g of sugars and 4.4 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Open pies category and comes in a 120 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 120g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 324 kcal | 203 +33% | |
| Total fat | 13 g | 15.6 g | 20% | 7.5 +73% |
| Saturated fat | 7.2 g | 8.6 g | 43% | 4.7 +54% |
| Carbohydrates | 33 g | 39.6 g | 14% | 30 +10% |
| Total sugars | 15 g | 18 g | 18.5 −19% | |
| Added sugars | 17.3 g | 20.8 g | 42% | 16.5 +5% |
| Protein | 4.4 g | 5.3 g | 11% | 3.6 +21% |
| Salt | 0.3 g | 0.4 g | 0.3 +27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 317 Open pies products on Foodmetria.
Compared with other open pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garniture 68%: eau, sucre, lait entier en poudre, œufs entiers frais 2,5%, amidon transformé de mais, beurre concentré 2%, amidon de mais, colorant: curcumine. Pâte 32% : farine de blé, margarine (huile de palme, eau, huile de colza, jus de citron concentré), œufs entiers frais 3,5%, eau, sucre, sel. Traces éventuelles de soja, fruits à coque, céleri, poissons.
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryFishNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Serving size
- 120g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3367651005479
Prices reported by shoppers
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Frequently asked questions
How many calories are in Flan?
Flan contains 270 kcal per 100 g and about 324 kcal per serving (120g).
How much sugar is in Flan?
Flan has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Flan healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Flan vegan?
Based on its ingredient list, it is not vegan.
What allergens does Flan contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, fish, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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