Nutrition report ready

Filetto di salmone con aneto

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Esselunga product.

Nutri-Score C

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Filetto di salmone con aneto by Esselunga

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Filetto di salmone con aneto

by Esselunga in Salmon fillets Barcode 8002330021962
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Filetto di salmone con aneto by Esselunga provides 162 kcal per 100 g, with 0.8 g of sugars and 23 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Salmon fillets category.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
1.1 g · Low
Sugars
0.8 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 162 kcal 191 −15%
Total fat 7.1 g 12 −41%
Saturated fat 1.1 g 2.2 −49%
Carbohydrates 1.3 g 1.3
Total sugars 0.8 g 0.5 +64%
Dietary fiber 0 g 0.3 −100%
Protein 23 g 19.5 +18%
Salt 1.6 g 0.9 +72%

Category average across 847 Salmon fillets products on Foodmetria.

Compared with other salmon fillets

Calories lower 24%
Sugars higher 14%
Salt higher 11%
Saturated fat lower 20%
Protein top 10%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservatives
Sold in
Italy
Barcode
8002330021962

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetto di salmone con aneto?

Filetto di salmone con aneto contains 162 kcal per 100 g.

How much sugar is in Filetto di salmone con aneto?

Filetto di salmone con aneto has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetto di salmone con aneto healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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