Nutrition report ready

Filetto di salmone all'olio d'oliva

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Esselunga product.

Nutri-Score B

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Filetto di salmone all'olio d'oliva by Esselunga

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Filetto di salmone all'olio d'oliva

by Esselunga 150 g in Salmon fillets Barcode 13103781
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Filetto di salmone all'olio d'oliva by Esselunga provides 195 kcal per 100 g, with 0 g of sugars and 23 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Salmon fillets category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 195 kcal 191
Total fat 11 g 12 −8%
Saturated fat 1.9 g 2.2 −12%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.5 −100%
Protein 23 g 19.5 +18%
Salt 1.1 g 0.9 +18%

Category average across 847 Salmon fillets products on Foodmetria.

Compared with other salmon fillets

Calories lower 42%
Sugars lower 1%
Salt higher 19%
Saturated fat lower 36%
Protein top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150 g
Sold in
Italy
Barcode
13103781

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetto di salmone all'olio d'oliva?

Filetto di salmone all'olio d'oliva contains 195 kcal per 100 g.

How much sugar is in Filetto di salmone all'olio d'oliva?

Filetto di salmone all'olio d'oliva has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetto di salmone all'olio d'oliva healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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