Filetti di tonno rosa in olio di oliva by Rizzoli

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Filetti di tonno rosa in olio di oliva

by Rizzoli in Tuna fillets Barcode 80456032
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Filetti di tonno rosa in olio di oliva by Rizzoli provides 216 kcal per 100 g, with 0 g of sugars and 28 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tuna fillets category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 216 kcal 208
Total fat 12 g 12.3
Saturated fat 1.9 g 2.1 −11%
Carbohydrates 0 g 0.5 −100%
Total sugars 0 g 0.2 −100%
Protein 28 g 23.9 +17%
Salt 0.7 g 1.2 −42%

Category average across 491 Tuna fillets products on Foodmetria.

Compared with other tuna fillets

Calories higher 33%
Sugars lower 1%
Salt lower 19%
Saturated fat higher 36%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
80456032

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetti di tonno rosa in olio di oliva?

Filetti di tonno rosa in olio di oliva contains 216 kcal per 100 g.

How much sugar is in Filetti di tonno rosa in olio di oliva?

Filetti di tonno rosa in olio di oliva has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetti di tonno rosa in olio di oliva healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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