Filetes de anchoa by Lidl

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Filetes de anchoa

by Lidl 3 x 40 g in Anchovy fillets Barcode 4056489255611
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Filetes de anchoa by Lidl provides 234 kcal per 100 g, with 0.5 g of sugars and 27 g of protein. That is 139% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Anchovy fillets category and comes in a 3 x 40 g pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0.5 g · Low
Salt
11.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 217 +8%
Total fat 14 g 13.4
Saturated fat 1.8 g 2.4 −25%
Carbohydrates 0.5 g 1 −50%
Total sugars 0.5 g 0.2 +139%
Protein 27 g 23.4 +15%
Salt 11.8 g 9.7 +22%

Category average across 436 Anchovy fillets products on Foodmetria.

Compared with other anchovy fillets

Calories higher 23%
Sugars higher 24%
Salt higher 47%
Saturated fat lower 36%
Protein top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
3 x 40 g
Sold in
Spain
Barcode
4056489255611

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filetes de anchoa?

Filetes de anchoa contains 234 kcal per 100 g.

How much sugar is in Filetes de anchoa?

Filetes de anchoa has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filetes de anchoa healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Anchovy Fillets by Nutri-Score Highest-Protein Anchovy Fillets Least Processed Anchovy Fillets Lowest-Calorie Anchovy Fillets Best Low-Sugar Anchovy Fillets

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