Fettuccine

by Waitrose in Fettuccine Barcode 5000169578889
Very good nutritional quality
Unprocessed or minimally processed

Fettuccine by Waitrose provides 191 kcal per 100 g, with 0.9 g of sugars and 7.4 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fettuccine category. Contains: gluten.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
0.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 191 kcal 324 −41%
Total fat 0.8 g 3.3 −76%
Saturated fat 0.2 g 1 −80%
Carbohydrates 37.5 g 58.9 −36%
Total sugars 0.9 g 2.4 −63%
Added sugars 0 g 0
Dietary fiber 1.8 g 3.6 −50%
Protein 7.4 g 13.3 −44%
Salt 0 g 0.2 −94%

Category average across 46 Fettuccine products on Foodmetria.

Compared with other fettuccine

Calories lower 4%
Sugars lower 7%
Salt lower 12%
Saturated fat lower 11%
Protein top 98%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum wheat semolina

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Labels & certifications
Made in Italy
Sold in
United Kingdom
Barcode
5000169578889

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fettuccine?

Fettuccine contains 191 kcal per 100 g.

How much sugar is in Fettuccine?

Fettuccine has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fettuccine healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fettuccine vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Fettuccine contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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