Farine précuite Kokkoh

by Celnat 250 g in Wheat flours Barcode 3273120015132

Farine précuite

Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Farine précuite Kokkoh by Celnat provides 353 kcal per 100 g, with 0.8 g of sugars and 9.4 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flours category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.3 g · Low
Sugars
0.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 353 kcal 342
Total fat 1.9 g 1.6 +23%
Saturated fat 0.3 g 0.3
Carbohydrates 73 g 69.4 +5%
Total sugars 0.8 g 1.6 −51%
Added sugars 0 g 0.2 −100%
Dietary fiber 3.3 g 4.7 −30%
Protein 9.4 g 11 −14%
Salt 0.1 g 0.2 −72%

Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories higher 19%
Sugars lower 32%
Salt higher 23%
Saturated fat higher 46%
Protein top 87%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

F : riz rond comlplet*, riz doux*, quinoa*, azukis•. (*) Produits issus de l'Agriculture biologique.

May contain traces
GlutenNutsSesame seedsSoybeans

Product details

Quantity
250 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France, Switzerland
Barcode
3273120015132

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine précuite Kokkoh?

Farine précuite Kokkoh contains 353 kcal per 100 g.

How much sugar is in Farine précuite Kokkoh?

Farine précuite Kokkoh has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine précuite Kokkoh healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farine précuite Kokkoh contain?

No allergens are listed in the label data. It may also contain traces of gluten, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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