Farine de coco BIO

by Exquidia 450 g in Flours Barcode 3760168910517
Poor nutritional quality
Unprocessed or minimally processed

Farine de coco BIO by Exquidia provides 313 kcal per 100 g, with 15.5 g of sugars and 18.4 g of protein. That is 367% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Flours category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
15.3 g · High
Sugars
15.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 313 kcal 349 −10%
Total fat 16.7 g 4.2 +298%
Saturated fat 15.3 g 1 +1384%
Carbohydrates 21.5 g 64.3 −67%
Total sugars 15.5 g 3.3 +367%
Added sugars 0 g 0.4 −100%
Dietary fiber 40 g 7.5 +432%
Protein 18.4 g 11.5 +60%
Salt 0.1 g 0.3 −82%

Category average across 1009 Flours products on Foodmetria.

Compared with other flours

Calories lower 7%
Sugars higher 5%
Salt higher 33%
Saturated fat higher 1%
Protein top 10%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Noix de coco

Palm oil freeVeganVegetarian

Product details

Quantity
450 g
Labels & certifications
VegetarianNo glutenOrganicEU OrganicVeganFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3760168910517

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine de coco BIO?

Farine de coco BIO contains 313 kcal per 100 g.

How much sugar is in Farine de coco BIO?

Farine de coco BIO has 15.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Farine de coco BIO healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Farine de coco BIO vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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