Farine de blé T55

by aro 1 kg in Wheat flour type 55 for bread Barcode 3439495110920

Farine,

Good nutritional quality
Green-Score
a+
Environmental impact estimate

Farine de blé T55 by aro provides 349 kcal per 100 g, with 3.9 g of sugars and 9.3 g of protein. That is 140% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Wheat flour type 55 for bread category and comes in a 1 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 343
Total fat 1.5 g 1.2 +30%
Saturated fat 0.3 g 0.2 +24%
Carbohydrates 73 g 71.2
Total sugars 3.9 g 1.6 +140%
Added sugars 0 g 0.1 −100%
Protein 9.3 g 10.5 −12%
Salt 0 g 0 −100%

Category average across 196 Wheat flour type 55 for bread products on Foodmetria.

Compared with other wheat flour type 55 for bread

Calories higher 41%
Sugars higher 3%
Salt lower 1%
Saturated fat higher 26%
Protein top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% Farine de blé T55 sans additif

Allergens
Gluten

Product details

Quantity
1 kg
Labels & certifications
No additives
Sold in
France
Barcode
3439495110920

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine de blé T55?

Farine de blé T55 contains 349 kcal per 100 g.

How much sugar is in Farine de blé T55?

Farine de blé T55 has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine de blé T55 healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farine de blé T55 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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