Top 10 · Updated October 2026
Highest-Protein Wheat Flour Type 55 For Bread
Wheat flour type 55 for bread: typically 10.6 g of protein per 100 g (median of 193 products). The wheat flour type 55 for bread with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 185 wheat flour type 55 for bread with complete data.
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Farine de blé
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How we built this list
We ranked all published wheat flour type 55 for bread on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.