Farine

by Francine in Wheat flours Barcode 3068111451002
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Farine by Francine provides 337 kcal per 100 g, with 0.8 g of sugars and 13.1 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flours category. Contains: gluten, nuts, soybeans.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
0.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 337 kcal 342
Total fat 1.4 g 1.6 −10%
Saturated fat 0.3 g 0.3
Carbohydrates 65.9 g 69.4 −5%
Total sugars 0.8 g 1.6 −51%
Added sugars 0 g 0.2 −100%
Dietary fiber 4.3 g 4.7 −9%
Protein 13.1 g 11 +19%
Salt 0 g 0.2 −83%

Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories lower 19%
Sugars lower 32%
Salt higher 30%
Saturated fat higher 46%
Protein top 9%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

1 soin d'une recette simple gourmande ou d'une idée menu ? Rendez-vous sur Ihgnédieuts & nutattich Mélange équilibré pour la préparation de pain maison Ingrédients Farine de blé, gluten de blé, agent de traitement de la farine acide ascorbique, enzyme. Présence éventuelle d'œuf, de soja, de graines de sésame' de lait et de fruits à coque.

Palm oil free
Allergens
GlutenNutsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3068111451002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine?

Farine contains 337 kcal per 100 g.

How much sugar is in Farine?

Farine has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farine contain?

According to the label data it contains: Gluten, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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