Farina di grano tenero tipo 2 bio

by Barilla 1000 g in Wheat flours Barcode 8076809573801
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Farina di grano tenero tipo 2 bio by Barilla provides 335 kcal per 100 g, with 0.2 g of sugars and 12 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flours category and comes in a 1000 g pack.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.4 g · Low
Sugars
0.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 335 kcal 342
Total fat 1.9 g 1.6 +23%
Saturated fat 0.4 g 0.3 +30%
Carbohydrates 64.5 g 69.4 −7%
Total sugars 0.2 g 1.6 −88%
Added sugars 0 g 0.2 −100%
Dietary fiber 6.4 g 4.7 +35%
Protein 12 g 11 +9%
Salt 0 g 0.2 −100%

Category average across 1023 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories lower 14%
Sugars lower 7%
Salt lower 1%
Saturated fat higher 25%
Protein top 33%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farina di grano tenero tipo 2 biologica

Product details

Quantity
1000 g
Sold in
Italy
Barcode
8076809573801

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di grano tenero tipo 2 bio?

Farina di grano tenero tipo 2 bio contains 335 kcal per 100 g.

How much sugar is in Farina di grano tenero tipo 2 bio?

Farina di grano tenero tipo 2 bio has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di grano tenero tipo 2 bio healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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