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Everything Larger Bakery Style Bagels
Everything Larger Bakery Style Bagels by Hyvee provides 275 kcal per 100 g, with 4.4 g of sugars and 9.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3.2 onz (91 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 275 kcal | 250 kcal | 286 | |
| Total fat | 2.2 g | 2 g | 3% | 5.3 −58% |
| Saturated fat | 0.6 g | 0.5 g | 3% | 1 −42% |
| Carbohydrates | 55 g | 50 g | 18% | 48.4 +13% |
| Total sugars | 4.4 g | 4 g | 4.6 | |
| Dietary fiber | 4.4 g | 4 g | 14% | 4.5 |
| Protein | 9.9 g | 9 g | 18% | 9.6 |
| Salt | 1.4 g | 1.3 g | 1.3 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [b1], riboflavin [b2], folic acid), water, contains less than 2% of each of the following: sugar, salt, toasted onion, yeast, soybean oil, crushed red pepper, poppy seeds, garlic, calcium propionate and sorbic acid (to retard spoilage), l-cysteine, ascorbic acid, isolated soy protein, enzymes.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3.2 onz (91 g)
- Sold in
- United States
- Barcode
- 0075450228533
Prices reported by shoppers
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Frequently asked questions
How many calories are in Everything Larger Bakery Style Bagels?
Everything Larger Bakery Style Bagels contains 275 kcal per 100 g and about 250 kcal per serving (3.2 onz (91 g)).
How much sugar is in Everything Larger Bakery Style Bagels?
Everything Larger Bakery Style Bagels has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Everything Larger Bakery Style Bagels healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Everything Larger Bakery Style Bagels contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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