Enriched Wheat Bread

by Safeway Inc. in Breads Barcode 0021130270835
Average nutritional quality
Ultra-processed food

Enriched Wheat Bread by Safeway Inc. provides 269 kcal per 100 g, with 7.7 g of sugars and 11.5 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0 g · Low
Sugars
7.7 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (26 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 269 kcal 70 kcal 286 −6%
Total fat 1.9 g 0.5 g 1% 5.3 −64%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 50 g 13 g 5% 48.4
Total sugars 7.7 g 2 g 4.6 +68%
Added sugars 9 g 2.3 g 5% 2.6 +242%
Dietary fiber 3.9 g 1 g 4% 4.5 −15%
Protein 11.5 g 3 g 6% 9.6 +21%
Salt 1.1 g 0.3 g 1.3 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other breads

Calories higher 46%
Sugars higher 15%
Salt lower 38%
Saturated fat lower 1%
Protein top 17%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, honey, high fructose corn syrup, wheat gluten, wheat bran, contains 2% or less of each of the following: yeast, soy flour, salt, cultured wheat flour, soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), calcium sulfate, monocalcium phosphate, soy lecithin, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, calcium carbonate.

May contain palm oilNot vegan
Allergens
GlutenSoybeans

Additives 13

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (26 g)
Sold in
United States
Barcode
0021130270835

Prices reported by shoppers

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Frequently asked questions

How many calories are in Enriched Wheat Bread?

Enriched Wheat Bread contains 269 kcal per 100 g and about 70 kcal per serving (1 slice (26 g)).

How much sugar is in Enriched Wheat Bread?

Enriched Wheat Bread has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Enriched Wheat Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Enriched Wheat Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Enriched Wheat Bread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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