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Émincés de gésiers de canard confits s/at
Émincés de gésiers de canard confits s/at by Le Gaulois provides 140 kcal per 100 g, with 0 g of sugars and 28 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gizzards category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 140 kcal | 168 −17% |
| Total fat | 2.8 g | 6.5 −57% |
| Saturated fat | 0.6 g | 2.2 −73% |
| Carbohydrates | 0 g | 0.6 −100% |
| Total sugars | 0 g | 0.2 −100% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 28 g | 26.6 +5% |
| Salt | 1.5 g | 1.4 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 24 Gizzards products on Foodmetria.
Compared with other gizzards
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingrédients (à la mise en œuvre) Gésiers de canard confits à la graisse de canard, sel, arômes, conservateur : sel nitrité, antioxydant : érythorbate de sodium. 104 g de gésiers de canard mis en œuvre pour 100 g de produit fini.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Sold in
- France
- Barcode
- 3266980140663
Prices reported by shoppers
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Frequently asked questions
How many calories are in Émincés de gésiers de canard confits s/at?
Émincés de gésiers de canard confits s/at contains 140 kcal per 100 g.
How much sugar is in Émincés de gésiers de canard confits s/at?
Émincés de gésiers de canard confits s/at has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Émincés de gésiers de canard confits s/at healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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