Emilane Treccine all'Uovo

by Barilla 250 g in Dry egg pastas Barcode 8076809524711
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Emilane Treccine all'Uovo by Barilla provides 366 kcal per 100 g, with 3 g of sugars and 13.5 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry egg pastas category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1.2 g · Low
Sugars
3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 366 kcal 183 kcal 363
Total fat 4 g 2 g 3% 3.8
Saturated fat 1.2 g 0.6 g 3% 1.1 +6%
Carbohydrates 67 g 33.5 g 12% 66.7
Total sugars 3 g 1.5 g 2.7 +11%
Dietary fiber 4 g 2 g 7% 3.1 +29%
Protein 13.5 g 6.8 g 14% 14.3 −5%
Salt 0.1 g 0 g 0.4 −78%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 178 Dry egg pastas products on Foodmetria.

Compared with other dry egg pastas

Calories lower 33%
Sugars higher 38%
Salt lower 26%
Saturated fat lower 40%
Protein top 84%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
50 g
Sold in
Switzerland
Barcode
8076809524711

Prices reported by shoppers

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Frequently asked questions

How many calories are in Emilane Treccine all'Uovo?

Emilane Treccine all'Uovo contains 366 kcal per 100 g and about 183 kcal per serving (50 g).

How much sugar is in Emilane Treccine all'Uovo?

Emilane Treccine all'Uovo has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Emilane Treccine all'Uovo healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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