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Eiweißreiches Weizenvollkornbrot
Eiweißreiches Weizenvollkornbrot by Gräfschafter provides 268 kcal per 100 g, with 1.5 g of sugars and 23 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category and comes in a 500g pack. Contains: gluten, sesame seeds, soybeans, weizeneiweiß, weizenröstmalzmehl.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (35 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 268 kcal | 94 kcal | 259 | |
| Total fat | 11 g | 3.9 g | 5% | 4.4 +152% |
| Saturated fat | 1.6 g | 0.6 g | 3% | 0.7 +116% |
| Carbohydrates | 15.8 g | 5.5 g | 2% | 44.1 −64% |
| Total sugars | 1.5 g | 0.5 g | 4.3 −65% | |
| Added sugars | 0 g | 0 g | 0% | 1.7 −100% |
| Dietary fiber | 6.8 g | 2.4 g | 9% | 4.7 +45% |
| Protein | 23 g | 8.1 g | 16% | 9 +156% |
| Salt | 1.1 g | 0.4 g | 1.2 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, _Weizeneiweiß_, _Sojaschrot_, 9% _Weizenvollkornmehl_, Leinsamen, _Sojaeiweißkonzentrat_, Sonnenblumenkerne, _Sesam_, _Weizenspeisekleie_, _Gerstenmalzextrakt_, Natursauerteig (_Roggenmehl_, Wasser), _Weizenmehl_, Hefe, Salz, Apfelfaser, _Weizenröstmalzmehl_, Säuerungsmittel Milchsäure, Natriumacetate
- Allergens
- GlutenSesame seedsSoybeansWeizeneiweißWeizenröstmalzmehl
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Serving size
- 1 serving (35 g)
- Labels & certifications
- VegetarianVeganNutriscore
- Sold in
- Germany
- Barcode
- 4056489206026
Prices reported by shoppers
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Frequently asked questions
How many calories are in Eiweißreiches Weizenvollkornbrot?
Eiweißreiches Weizenvollkornbrot contains 268 kcal per 100 g and about 94 kcal per serving (1 serving (35 g)).
How much sugar is in Eiweißreiches Weizenvollkornbrot?
Eiweißreiches Weizenvollkornbrot has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Eiweißreiches Weizenvollkornbrot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Eiweißreiches Weizenvollkornbrot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Eiweißreiches Weizenvollkornbrot contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans, Weizeneiweiß, Weizenröstmalzmehl. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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