Eier Spätzle

250 g in Swabian Spätzle Barcode 4260260510060
Very good nutritional quality

Eier Spätzle provides 361 kcal per 100 g, with 3 g of sugars and 14 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Swabian Spätzle category and comes in a 250 g pack. Contains: eggs.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.8 g · Low
Sugars
3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 361 kcal 300 +20%
Total fat 2.5 g 3.3 −25%
Saturated fat 0.8 g 1 −19%
Carbohydrates 70 g 54.1 +29%
Total sugars 3 g 2.1 +45%
Added sugars 0 g 0
Dietary fiber 3.3 g 2.7 +22%
Protein 14 g 12 +17%
Salt 0.1 g 0.4 −88%

Category average across 44 Swabian Spätzle products on Foodmetria.

Compared with other swabian spätzle

Calories lower 39%
Sugars lower 45%
Salt lower 2%
Saturated fat lower 30%
Protein top 55%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eier-Spätzle: Traditionsreiche schwäbische Eierteigware aus bestem Hartweizengrieß und Eiern aus Bodenhaltung. 100

Not vegan
Allergens
Eggs

Product details

Quantity
250 g
Labels & certifications
Made in GermanyPGI
Sold in
Germany
Barcode
4260260510060

Prices reported by shoppers

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Frequently asked questions

How many calories are in Eier Spätzle?

Eier Spätzle contains 361 kcal per 100 g.

How much sugar is in Eier Spätzle?

Eier Spätzle has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Eier Spätzle healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Eier Spätzle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Eier Spätzle contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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