Egg salad
Egg salad provides 200 kcal per 100 g, with 0 g of sugars and 9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category. Contains: celery, eggs, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 1/2 onz (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 200 kcal | 131 +53% | |
| Total fat | 20 g | 20 g | 26% | 7.4 +169% |
| Saturated fat | 3.5 g | 3.5 g | 18% | 1.5 +139% |
| Carbohydrates | 3 g | 3 g | 1% | 12.8 −77% |
| Total sugars | 0 g | 0 g | 7.4 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.6 −100% |
| Protein | 9 g | 9 g | 18% | 1.6 +463% |
| Salt | 1 g | 1 g | 2 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6983 Salted snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eggs, mayonnaise (soybean oil, water, egg yolk, distilled vinegar, salt, sugar, calcium disodium edta [to protect flavor], dried garlic, dried onion), relish (pickles [cucumbers, water, salt, vinegar, calcium chloride], water, lactic acid, natural flavoring, salt, potassium sorbate [preservative], polysorbate 80), celery, green onion, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), modified food starch, black pepper.
- Allergens
- CeleryEggsMustardSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 1/2 onz (100 g)
- Sold in
- United States
- Barcode
- 0046567682877
Prices reported by shoppers
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Frequently asked questions
How many calories are in Egg salad?
Egg salad contains 200 kcal per 100 g and about 200 kcal per serving (3 1/2 onz (100 g)).
How much sugar is in Egg salad?
Egg salad has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Egg salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Egg salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Egg salad contain?
According to the label data it contains: Celery, Eggs, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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