Nutrition report ready

Easter chocolate chip

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Easter chocolate chip

in Pie dough Barcode 0050000155774
Bad nutritional quality
Ultra-processed food

Easter chocolate chip provides 474 kcal per 100 g, with 36.8 g of sugars and 5.3 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
23.7 g · High
Saturated fat
10.5 g · High
Sugars
36.8 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Cookie (19 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 474 kcal 90 kcal 376 +26%
Total fat 23.7 g 4.5 g 6% 17.3 +37%
Saturated fat 10.5 g 2 g 10% 9 +17%
Carbohydrates 57.9 g 11 g 4% 52.5 +10%
Total sugars 36.8 g 7 g 18.5 +99%
Added sugarsUSDA 36.8 g 7 g 14% 8.9 +315%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 5.3 g 1 g 2% 6.8 −23%
Salt 0.9 g 0.2 g 1.2 −21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other pie dough

Calories higher 16%
Sugars higher 15%
Salt lower 37%
Saturated fat higher 28%
Protein top 66%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, sugar, nestle toll house semi-sweet chocolate morsels (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), vegetable oil (palm oil, canola oil), egg shaped sprinkles (sugar, palm kernel oil, hydrogenated palm oil, colors added [fruit juice, annatto, turmeric, spirulina], soy lecithin, sunflower oil, vanilla extract, coconut oil, sunflower lecithin, milk), water, 2% or less of eggs, molasses, salt, baking soda, natural flavor, vanilla extract.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Cookie (19 g)
Sold in
United States
Barcode
0050000155774

Prices reported by shoppers

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Frequently asked questions

How many calories are in Easter chocolate chip?

Easter chocolate chip contains 474 kcal per 100 g and about 90 kcal per serving (1 Cookie (19 g)).

How much sugar is in Easter chocolate chip?

Easter chocolate chip has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Easter chocolate chip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Easter chocolate chip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Easter chocolate chip contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 8, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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