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Dumpling Wrapper
Dumpling Wrapper by Wei-Chuan U.S.A. Inc provides 281 kcal per 100 g, with 0 g of sugars and 9.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category and comes in a 12 oz (340g) pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 pieces (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 281 kcal | 90 kcal | 376 −25% | |
| Total fat | 3.1 g | 1 g | 1% | 17.3 −82% |
| Saturated fat | 0 g | 0 g | 0% | 9 −100% |
| Carbohydrates | 56.3 g | 18 g | 7% | 52.5 +7% |
| Total sugars | 0 g | 0 g | 18.5 −100% | |
| Dietary fiber | 3.1 g | 1 g | 4% | 1.8 +76% |
| Protein | 9.4 g | 3 g | 6% | 6.8 +38% |
| Salt | 0 g | 0 g | 1.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, less than 0.5% of sorbitol, dough conditioner (distilled monoglycerides), citric acid, potassium sorbate added to retard spoilage. dusted with corn starch.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12 oz (340g)
- Serving size
- 4 pieces (32 g)
- Sold in
- United States
- Barcode
- 0072869700100
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dumpling Wrapper?
Dumpling Wrapper contains 281 kcal per 100 g and about 90 kcal per serving (4 pieces (32 g)).
How much sugar is in Dumpling Wrapper?
Dumpling Wrapper has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dumpling Wrapper healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dumpling Wrapper contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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