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Dulcesol Magdalenas Cacao
Dulcesol Magdalenas Cacao by dulcesol provides 446 kcal per 100 g, with 31 g of sugars and 4.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate madeleines category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 446 kcal | 443 |
| Total fat | 23 g | 23.7 |
| Saturated fat | 4.9 g | 7.5 −35% |
| Carbohydrates | 54 g | 51.1 +6% |
| Total sugars | 31 g | 28.6 +8% |
| Added sugars | 0 g | 25.4 −100% |
| Protein | 4.2 g | 5.7 −27% |
| Salt | 0.9 g | 0.7 +30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 446 Chocolate madeleines products on Foodmetria.
Compared with other chocolate madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
produit de påtisserie et confiserie. madeleine fourrée à la crème de cacao (16%). ingrédient : farine de blé, sucre, huile de soja, påe de cacao (16%) (sirop de glucose-fructose, sucre, hule de soja, eau, lactosérum en poudre (lait), amidon de riz, cacao fortement dégraissé en poudre, émulsifiants: sin471 et lécithine de soja, conservateur: sin202 arôme artificiel et antioxydants: sin304 et sin306 eau, euf, humectants : sin420 et sin422, poudres à lever: sin450 et sin500, sirop de sucre inverti, conservateur : sin202, sel et arôme artificiel.
- May contain traces
- Des traces d'arachidesFruitsi coqueGraine de sésames et/o produits dérivés. conserver dans un endroit frais et sec non expasé à la lumière.Moutarde
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Algeria, France
- Barcode
- 8410087021461
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dulcesol Magdalenas Cacao?
Dulcesol Magdalenas Cacao contains 446 kcal per 100 g.
How much sugar is in Dulcesol Magdalenas Cacao?
Dulcesol Magdalenas Cacao has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dulcesol Magdalenas Cacao healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Dulcesol Magdalenas Cacao contain?
No allergens are listed in the label data. It may also contain traces of des traces d'arachides, fruitsi coque, graine de sésames et/o produits dérivés. conserver dans un endroit frais et sec non expasé à la lumière., moutarde. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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