Double decker pepperoni pizza
Double decker pepperoni pizza provides 287 kcal per 100 g, with 1.9 g of sugars and 12.7 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/6 pizza (157 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 287 kcal | 451 kcal | 249 +15% | |
| Total fat | 17.2 g | 27 g | 35% | 10.3 +67% |
| Saturated fat | 8.3 g | 13 g | 65% | 4.5 +85% |
| Carbohydrates | 20.4 g | 32 g | 12% | 27.9 −27% |
| Total sugars | 1.9 g | 3 g | 3.1 −38% | |
| Added sugarsUSDA | 1.9 g | 3 g | 6% | 1 +95% |
| Dietary fiber | 1.3 g | 2 g | 7% | 1.7 −23% |
| Protein | 12.7 g | 20 g | 40% | 10.9 +17% |
| Salt | 1.8 g | 2.8 g | 1.4 +27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 18% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 1.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, contains 2% or less of: yeast, salt, sugar, oat bran, oat fiber, enzymes), sauce (water, tomato paste, modified corn starch, maltodextrin, sugar, salt, soybean oil, dextrose, spices, hydrolyzed corn protein, dehydrated garlic, paprika, citric acid, corn oil, xanthan gum, tricalcium phosphate, sodium benzoate [preservative]), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), pepperoni, bha, bht with citric acid added to help protect flavor (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid), no smoke provolone cheese (cultured pasteurized milk, salt, enzymes), contains 2% or less of: grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), grated romano cheese (romano cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano, dried basil.
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/6 pizza (157 g)
- Sold in
- United States
- Barcode
- 0078742073330
Prices reported by shoppers
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Frequently asked questions
How many calories are in Double decker pepperoni pizza?
Double decker pepperoni pizza contains 287 kcal per 100 g and about 451 kcal per serving (1/6 pizza (157 g)).
How much sugar is in Double decker pepperoni pizza?
Double decker pepperoni pizza has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Double decker pepperoni pizza healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Double decker pepperoni pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Double decker pepperoni pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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