Dinner Rolls

by All Cohen's in Breads Barcode 0071866005249
Poor nutritional quality
Ultra-processed food

Dinner Rolls by All Cohen's provides 260 kcal per 100 g, with 8 g of sugars and 8 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1 g · Low
Sugars
8 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 roll (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 260 kcal 130 kcal 286 −9%
Total fat 4 g 2 g 3% 5.3 −24%
Saturated fat 1 g 0.5 g 3% 1 +5%
Carbohydrates 50 g 25 g 9% 48.4
Total sugars 8 g 4 g 4.6 +75%
Added sugars 8 g 4 g 8% 2.6 +205%
Dietary fiber 2 g 1 g 4% 4.5 −56%
Protein 8 g 4 g 8% 9.6 −16%
Salt 1.4 g 0.7 g 1.3 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other breads

Calories lower 43%
Sugars higher 14%
Salt higher 29%
Saturated fat higher 24%
Protein top 71%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched unbleached flour (wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, dextrose, vegetable shortening (partially hydrogenated soybean, cottonseed, and/or canola oils), salt, soy oil, mono-diglycerides, wheat gluten, corn starch, calcium propionate (a preservative), soy flour, calcium stearoyl lactylate (csl), calcium sulfate, corn flour, calcium stearoyl lactylate (csl), diacetyl tartaric acid esters of mono-diglycerides (datem), ammonium sulfate, monodiglycerides, ethoxylated mono-diglycerides, monoglycerides, guar gum, ascorbic acid, monocalcium phosphate, potassium iodate, turmeric, enzyme, calcium peroxide, paprika, natural and artificial flavor.

May contain palm oil
Allergens
GlutenSoybeans

Additives 7

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 roll (50 g)
Sold in
United States
Barcode
0071866005249

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinner Rolls?

Dinner Rolls contains 260 kcal per 100 g and about 130 kcal per serving (1 roll (50 g)).

How much sugar is in Dinner Rolls?

Dinner Rolls has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Dinner Rolls healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Dinner Rolls contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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