Dessert alla ricotta. nocciola e cioccolato

by Milbona 1pcs in Ricotta Barcode 4056489632962
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Dessert alla ricotta. nocciola e cioccolato by Milbona provides 306 kcal per 100 g, with 26 g of sugars and 5.4 g of protein. That is 678% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ricotta category and comes in a 1pcs pack. Contains: eggs, milk, nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
8 g · High
Sugars
26 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 306 kcal 150 +104%
Total fat 16 g 11 +46%
Saturated fat 8 g 7.4 +8%
Carbohydrates 35 g 4.1 +744%
Total sugars 26 g 3.3 +678%
Added sugars 20.3 g 0.3 +6007%
Protein 5.4 g 8.7 −38%
Salt 0.2 g 0.5 −57%

Category average across 577 Ricotta products on Foodmetria.

Compared with other ricotta

Calories higher 1%
Sugars higher 1%
Salt lower 19%
Saturated fat higher 41%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Latte scremato reidratato, 18% ricotta (siero di latte, crema di latte, sale, correttore di acidità: acido citrico), sciroppo di glucosio, grassi e oli vegetali (cocco, girasole), 6% cioccolato fondente (zucchero, pasta di cacao* destrosio, burro di cacao*, emulsionante: lecitina di soia), zucchero, uova**, maltodestrine da mais, farina di riso, 3% nocciole, amido di mais 2% granella di nocciole, burro, pasta di cacao*, emulsionante: mono - e digliceridi degli acidi grassi; 0,7% alcolato di vaniglia (90% alcol, acqua, aroma vaniglia), 0,6% mandorle, addensanti: gomma di xanthan, carragenina; sale, sciroppo di zucchero caramellato. *Certificato Rainforest Alliance. ra.org. **Da allevamento à terra. Può contenere tracce di altra frutta a guscio (pistacchi) e arachidi.

May contain palm oilNot vegan
Allergens
EggsMilkNutsPeanutsSoybeans
May contain traces
NutsPeanuts

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1pcs
Labels & certifications
Free rangeContains alcoholRainforest Alliance
Sold in
Germany, Italy, Spain
Barcode
4056489632962

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dessert alla ricotta. nocciola e cioccolato?

Dessert alla ricotta. nocciola e cioccolato contains 306 kcal per 100 g.

How much sugar is in Dessert alla ricotta. nocciola e cioccolato?

Dessert alla ricotta. nocciola e cioccolato has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dessert alla ricotta. nocciola e cioccolato healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dessert alla ricotta. nocciola e cioccolato vegan?

Based on its ingredient list, it is not vegan.

What allergens does Dessert alla ricotta. nocciola e cioccolato contain?

According to the label data it contains: Eggs, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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