Nutrition report ready
Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella
Nutri-Score D NOVA 4
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella
Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella by Lidl provides 264 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh pizzas pies and quiches category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 14 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 264 kcal | 37 kcal | 267 | |
| Total fat | 8.9 g | 1.2 g | 2% | 12.2 −27% |
| Saturated fat | 4.6 g | 0.6 g | 3% | 6.5 −29% |
| Carbohydrates | 34.5 g | 4.8 g | 2% | 28.2 +22% |
| Total sugars | 0 g | 0 g | 3.3 −100% | |
| Added sugars | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 1.6 g | 0.2 g | 1% | 1.8 −13% |
| Protein | 10.7 g | 1.5 g | 3% | 8.7 +23% |
| Salt | 1.2 g | 0.2 g | 1.1 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 40 Fresh pizzas pies and quiches products on Foodmetria.
Compared with other fresh pizzas pies and quiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
A ZA Woodfired Sourdough Pizza Base (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Durum Wheat Semolina, Salt, Dried Wholemeal Spelt Wheat Sourdough, Yeast, Extra Virgin Olive Oil), 15% Tomato Sauce (Concentrated Tomato Purée, Water, Salt, Sunflower Oil, Acid: Citric Acid; Dried Herbs, Dried Garlic), 13% Mozzarella Cheese (Milk), 7% Schiacciata Salami (95% Pork, Salt, Spices, Dextrose, Flavouring, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite), 5% Italian Buffalo Mozzarella Cheese (Milk), 3% Piccante Salami (95% Pork, Salt, Spices, Dextrose, Flavouring, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite), 1% Red Chilli Pepper, Dried Chilli Flakes.
- Allergens
- GlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 14 g
- Sold in
- United Kingdom
- Barcode
- 4056489462170
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella?
Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella contains 264 kcal per 100 g and about 37 kcal per serving (14 g).
How much sugar is in Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella?
Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Deluxe Spicy Italian Schiacciata Salami and Buffalo Mozzarella contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More fresh pizzas pies and quiches
View all →
d NOVA 4 
d NOVA 4 
c NOVA 3 
d NOVA 4 
d NOVA 4 
d NOVA 3 More from Lidl
View all →
a NOVA 1 
a 
c NOVA 1 
c NOVA 3 
a NOVA 1 
e NOVA 4