Delikat Sursild

by Delikat 380g in Pickled herring Barcode 7036110008356
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Delikat Sursild by Delikat provides 195 kcal per 100 g, with 22 g of sugars and 7 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled herring category and comes in a 380g pack.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
2 g · Moderate
Sugars
22 g · Moderate
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 195 kcal 213 −9%
Total fat 8 g 13.3 −40%
Saturated fat 2 g 2.7 −26%
Carbohydrates 23 g 13 +77%
Total sugars 22 g 11.4 +93%
Added sugars 8.9 g 7.1 +26%
Protein 7 g 10.1 −31%
Salt 3.3 g 2.7 +21%

Category average across 35 Pickled herring products on Foodmetria.

Compared with other pickled herring

Calories lower 37%
Sugars higher 21%
Salt higher 12%
Saturated fat lower 15%
Protein top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Marinert sild (43%), lak (14%), sukker, vann, salt, eddik, konserveringsmiddel (natriumbenzoat), pepper, aroma.

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
380g
Labels & certifications
No gluten
Sold in
Norway
Barcode
7036110008356

Prices reported by shoppers

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Frequently asked questions

How many calories are in Delikat Sursild?

Delikat Sursild contains 195 kcal per 100 g.

How much sugar is in Delikat Sursild?

Delikat Sursild has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Delikat Sursild healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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