Top 10 · Updated October 2026

Best Low-Sugar Pickled Herring

The 10 lowest-sugar pickled herring products on this list range from 0.1 g to 0.9 g of sugar per 100 g. The pickled herring with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 33 pickled herring with complete data.

  1. 1 Matjesfilets

    Matjesfilets

    C. Warhanek · 175 g
    e NOVA 4 228 kcal 0.1 g sugar 15.6 g protein 18.4 g fat

    Also: Palm oil free

  2. 2 Bismarckhering

    Bismarckhering

    d 173 kcal 0.3 g sugar 12 g protein 13 g fat
  3. 3 Homann, Bismarckhering mit Süßungsmittel und Marinadenaufguss

    Homann, Bismarckhering mit Süßungsmittel und Marinadenaufguss

    Homann · 300g
    d NOVA 4 169 kcal 0.5 g sugar 14 g protein 9.3 g fat

    Also: Palm oil free

  4. 4 Zure haring met zoetstof

    Zure haring met zoetstof

    Ouwehand · 200 g
    d NOVA 4 211 kcal 0.5 g sugar 16 g protein 16 g fat

    Also: Palm oil free

  5. 5 Filets de hareng marines artisanaux

    Filets de hareng marines artisanaux

    Neptune
    d NOVA 3 172 kcal 0.5 g sugar 13 g protein 13 g fat

    Also: Palm oil free

  6. 6 Bismarckhering

    Bismarckhering

    Rügen Feinkost · 500 g / 250 g Abtropfgewicht
    d NOVA 4 173 kcal 0.5 g sugar 12 g protein 13 g fat

    Also: Palm oil free

  7. 7 Bismarkhering

    Bismarkhering

    Marinus
    d 173 kcal 0.5 g sugar 12 g protein 13 g fat
  8. 8 Bismarckhering in delikatem Aufguss

    Bismarckhering in delikatem Aufguss

    Krone · 250 g
    d NOVA 4 140 kcal 0.5 g sugar 14 g protein 9.1 g fat

    Also: Palm oil free

  9. 9 Haringfilets in azijn met zoetstof

    Haringfilets in azijn met zoetstof

    Golden Seafood · 200 gr
    d 161 kcal 0.6 g sugar 13 g protein 12 g fat
  10. 10 Filets de harengs rémoulade

    Filets de harengs rémoulade

    Baltic
    d 201 kcal 0.9 g sugar 10 g protein 16 g fat

How we built this list

We ranked all published pickled herring on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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