View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Délice, saveur crème brulée
Bûche crème glacée, saveur crème brûlée façon catalane 36.2%, caramel 30.8%, vanille 21.6%
Délice, saveur crème brulée by Pilpa provides 210 kcal per 100 g, with 27.6 g of sugars and 2.4 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream logs category and comes in a 537 g soit 1l pour 8 à 10 parts pack. Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 210 kcal | 201 |
| Total fat | 8.7 g | 8.6 |
| Saturated fat | 7.6 g | 5.4 +41% |
| Carbohydrates | 30.4 g | 28 +9% |
| Total sugars | 27.6 g | 24 +15% |
| Added sugars | 25.4 g | 17.7 +44% |
| Dietary fiber | 0.2 g | 1.2 −83% |
| Protein | 2.4 g | 2.6 −7% |
| Salt | 0.1 g | 0.1 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 296 Ice cream logs products on Foodmetria.
Compared with other ice cream logs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_lait_ écrémé réhydraté, eau, sucre, graisse végétale de coprah, sauce au caramel 7.5%,[caramel aromatique 3.7% (sucre, sirop de glucose,-fructose, eau), eau, sucre, sirop de glucose-fructose, _lait_ écrémé concentré, sirop de sucre caramélisé; gélifiant : E440], sirop de glucose-fructose, _lactose_ et protéines de _lait_ , sirop de glucose-fructose, caramel aromatisé 2,1% (sucre, eau, acidifiant: E330), brisures de caramel 2.1% (sucre, beurre de cacao, eau), lait écrémé en poudre, sauce au caramel 0.9% [caramel aromatique 0,4% (sucre, sirop de glucose-fructose, eau), eau, sucre, sirop de glucose, _lait_ écrémé concentré; gélifiant : E440; sirop de sucre caramélisé], arômes naturels (contient lait), arôme naturel de vanille, émulsifiant: E471; gélifiants : E410, E412, E4715, morceaux de caramel 0,5% (sucre, beurre de cacao, eau), plaquette de chocolat blanc 0,4% (sucre, beurre de cacao, poudre de lait entier, poudre de lait écrémé, matière grasse laitière anhydre, poudre de cacao maigre, émulsifiant: E22 (soja), E476, arôme naturel de vanille), jaune d'oeuf en poudre, colorants: E160a, E150a, sel.. Les pourcentages sont exprimés sur le produit fini.
- Allergens
- EggsMilkSoybeans
- May contain traces
- GlutenNutsPeanutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 537 g soit 1l pour 8 à 10 parts
- Labels & certifications
- Green DotMade in France
- Sold in
- France
- Barcode
- 3274661097533
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Délice, saveur crème brulée?
Délice, saveur crème brulée contains 210 kcal per 100 g.
How much sugar is in Délice, saveur crème brulée?
Délice, saveur crème brulée has 27.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Délice, saveur crème brulée healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Délice, saveur crème brulée vegan?
Based on its ingredient list, it is not vegan.
What allergens does Délice, saveur crème brulée contain?
According to the label data it contains: Eggs, Milk, Soybeans. It may also contain traces of gluten, nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 4
b NOVA 4
c NOVA 4
c NOVA 4 More ice cream logs
View all →
d NOVA 4
d NOVA 4
c NOVA 4
d NOVA 4
c NOVA 4
d NOVA 4 More from Pilpa
View all →
d NOVA 4
d
c NOVA 4
d NOVA 4
d NOVA 4
NOVA 4