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Danish Kringle pecan
Danish Kringle pecan by Danish Bakery provides 436 kcal per 100 g, with 29.1 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (55 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 436 kcal | 240 kcal | |
| Total fat | 25.5 g | 14 g | 18% |
| Saturated fat | 9.1 g | 5 g | 25% |
| Carbohydrates | 49.1 g | 27 g | 10% |
| Total sugars | 29.1 g | 16 g | |
| Added sugars | 29.1 g | 16 g | 32% |
| Dietary fiber | 1.8 g | 1 g | 4% |
| Protein | 3.6 g | 2 g | 4% |
| Salt | 0.4 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat Flour, Brown Sugar, Margarine (palm oil, water, soybean oil, salt, soy lecithin, natural flavor, beta carotene (color), vitamin A palmitate), Water, Butter, Margarine Blend (butter (milk), palm oil, soybean oil, water, salt, mono and diglycerides, annatto (natural color), natural flavor, vitamin A palmitate), Pecans, Powdered Sugar (cane sugar, cornstarch), Fondant (sugar, corn syrup), Egg Whites (trietyl citrate added as whipping aid), Cane Granulated Sugar, Shortening (palm oil, soybean oil , vitamin A), Sugared Egg Yolks (egg yolks, sugar), Yeast, Salt, Whey (milk), Modified Corn Starch, Molasses, Cinnamon, Natural Flavoring, Sodium Benzoate (preservative), Beta Carotene (color)
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (55 g)
- Sold in
- United States
- Barcode
- 0857208000000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Danish Kringle pecan?
Danish Kringle pecan contains 436 kcal per 100 g and about 240 kcal per serving (1 portion (55 g)).
How much sugar is in Danish Kringle pecan?
Danish Kringle pecan has 29.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Danish Kringle pecan healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Danish Kringle pecan vegan?
Based on its ingredient list, it is not vegan.
What allergens does Danish Kringle pecan contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.