Danish

by Oven Delight in Cakes Barcode 0894537000103
Poor nutritional quality
Ultra-processed food

Danish by Oven Delight provides 319 kcal per 100 g, with 15.9 g of sugars and 7.1 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
13.3 g · Moderate
Saturated fat
6.2 g · High
Sugars
15.9 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 danish (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 319 kcal 360 kcal 389 −18%
Total fat 13.3 g 15 g 19% 18.2 −27%
Saturated fat 6.2 g 7 g 35% 7.4 −16%
Carbohydrates 43.4 g 49 g 18% 51.9 −17%
Total sugars 15.9 g 18 g 31.8 −50%
Added sugars 15 g 17 g 34% 24.3 −38%
Dietary fiber 0.9 g 1 g 4% 1.8 −51%
Protein 7.1 g 8 g 16% 4.7 +50%
Salt 0.8 g 0.9 g 0.7 +28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 16%
Sugars lower 7%
Salt higher 27%
Saturated fat lower 44%
Protein top 10%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), french vanilla cream [sugar, water, egg, margarine [palm oil, canola oil, coconut oil, water, salt, mono & diglyceride, citric acid, flavor, vitamin a), heavy cream, modified food starch, egg yolk, sweet condensed milk, corn syrup, whey protein concentrate, canola oil, glycerol, natural & artificial flavor, guar gum, citric acid, locust bean gum, potassium sorbate (to preserve freshness)], margarine, water, sugar, high fructose corn syrup, yeast, egg, non fat milk powder, sweet whey, salt, monoglyceride, guar gum, sodium stearoyl lactylate (dough conditioner), artificial yellow color, calcium propionate (to preserve freshness), natural & artificial flavor, enzyme.

Contains palm oilNot vegan
Allergens
EggsGlutenMilk

Additives 8

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 danish (113 g)
Sold in
United States
Barcode
0894537000103

Prices reported by shoppers

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Frequently asked questions

How many calories are in Danish?

Danish contains 319 kcal per 100 g and about 360 kcal per serving (1 danish (113 g)).

How much sugar is in Danish?

Danish has 15.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Danish healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Danish vegan?

Based on its ingredient list, it is not vegan.

What allergens does Danish contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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