Daily chef, tea cakes, red velvet
Daily chef, tea cakes, red velvet by Daily Chef provides 435 kcal per 100 g, with 36.5 g of sugars and 3.5 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 TEA CAKES (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 435 kcal | 370 kcal | 389 +12% | |
| Total fat | 23.5 g | 20 g | 26% | 18.2 +30% |
| Saturated fat | 10.6 g | 9 g | 45% | 7.4 +44% |
| Carbohydrates | 52.9 g | 45 g | 16% | 51.9 |
| Total sugars | 36.5 g | 31 g | 31.8 +15% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 3.5 g | 3 g | 6% | 4.7 −25% |
| Salt | 0.7 g | 0.6 g | 0.7 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cake base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, soybean oil, whey, leavening [sodium aluminum phosphate, baking soda], salt, wheat gluten, propylene glycol mono-and diesters of fats and fatty acids, mono-and diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, soy flour, eggs, natural and artificial flavor, water, ascorbic acid added as a dough conditioner, alpha-tocopherol preservative, citric acid), soybean oil, red confectionery coating (sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat milk, milk, glyceryl-lacto esters of fatty acids, red 40 lake, soy lecithin, salt, artificial flavor), water, eggs, white confectionery wafers (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whey, milk, nonfat milk, soy lecithin, salt, artificial flavor), corn syrup, red coloring (water, propylene glycol, red 40, red 3), vinegar, natural and artificial flavor, potassium sorbate preservative, enzyme blend (wheat flour, salt, enzymes).
- Allergens
- EggsGlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 TEA CAKES (85 g)
- Sold in
- United States
- Barcode
- 0078742107813
Prices reported by shoppers
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Frequently asked questions
How many calories are in Daily chef, tea cakes, red velvet?
Daily chef, tea cakes, red velvet contains 435 kcal per 100 g and about 370 kcal per serving (3 TEA CAKES (85 g)).
How much sugar is in Daily chef, tea cakes, red velvet?
Daily chef, tea cakes, red velvet has 36.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Daily chef, tea cakes, red velvet healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Daily chef, tea cakes, red velvet vegan?
Based on its ingredient list, it is not vegan.
What allergens does Daily chef, tea cakes, red velvet contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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