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Currysalat
Currysalat by Pfennigs provides 186 kcal per 100 g, with 10.3 g of sugars and 4.9 g of protein. That is 153% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fleischsalat category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 186 kcal | 320 −42% |
| Total fat | 12.8 g | 30.3 −58% |
| Saturated fat | 4.4 g | 5 −12% |
| Carbohydrates | 11.9 g | 5.7 +108% |
| Total sugars | 10.3 g | 4.1 +153% |
| Added sugars | 8.4 g | 3.6 +133% |
| Protein | 4.9 g | 5.6 −12% |
| Salt | 2.1 g | 1.8 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 161 Fleischsalat products on Foodmetria.
Compared with other fleischsalat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
38 % Fleisch (Schweinefleisch, Speck, Trinkwasser, Speisesalz, Stärke, Gewürze, Stabilisator: Natriumcitrate, Antioxidationsmittel: Natriumisoascorbat, Zucker, Dextrose, Konservierungsstoff: Natriumnitrit), Tomatenmark, 12% Gurken, Zucker, 5% Paprika, Zwiebeln, Rapsöl, Trinkwasser, 3 % Ketchup (Tomatenmark, Trinkwasser, Glukose-Fruktose-Sirup, Zucker, Stärke, Branntweinessig, Speisesalz, Gewürze, Säuerungsmittel: Citronensäure), Curry, Branntweinessig, Speisesalz, Chili, Säureregulator (Natriumacetat), Konservierungsstoffe (Kaliumsorbat, Natriumbenzoat), Verdickungsmittel (Guarkernmehl)
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Sold in
- Germany
- Barcode
- 4045800126099
Prices reported by shoppers
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Frequently asked questions
How many calories are in Currysalat?
Currysalat contains 186 kcal per 100 g.
How much sugar is in Currysalat?
Currysalat has 10.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Currysalat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Currysalat vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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