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Curry vert Thaï
Curry vert Thaï by Evernat provides 168 kcal per 100 g, with 0.5 g of sugars and 5.3 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rice dishes category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 168 kcal | 420 kcal | 263 −36% | |
| Total fat | 7.5 g | 18.8 g | 24% | 3.3 +125% |
| Saturated fat | 1.9 g | 4.8 g | 24% | 0.8 +128% |
| Carbohydrates | 18 g | 45 g | 16% | 46.5 −61% |
| Total sugars | 0.5 g | 1.3 g | 2.5 −80% | |
| Added sugars | 0 g | 0 g | 0% | 0.8 −100% |
| Dietary fiber | 3.4 g | 8.5 g | 30% | 3.1 +8% |
| Protein | 5.3 g | 13.3 g | 27% | 7.5 −29% |
| Salt | 0.8 g | 2 g | 1.7 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1100 Rice dishes products on Foodmetria.
Compared with other rice dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, riz* semi-brun 16%, concentré de protéines de pois*, lait de coco* (noix de coco*, eau), petits pois* 7%, courgettes* 7%, tofu* (eau, fèves de soja*, gélifiant : chlorure de magnésium), brocolis* 5,8%, huile de tournesol*, poireaux* 3%, concentré de protéines de fèverole*, jus de citron*, aubergines* 2%, pâte de curry vert* 1,3% (piment vert*, huile de tournesol*, oignons*, ail*, épices*, sel, citronnelle*, vinaigre d'alcool*, citron vert*), persil*, ail*, sel, épices*, vinaigre de cidre*, extrait de Levure. Peut contenir de la moutarde, du lupin, des graines de sésame, du céleri et des fruits à coque. *Ingrédients issus de l'Agriculture Biologique. Conditionné sous atmosphère protectrice. Conserver au réfrigérateur entre 0°C et +4°C. Après ouverture, à conserver au réfrigérateur et à consommer rapidement. A consommer jusqu'au / Lot N°: voir sur le côté du paquet. Enlever l'opercule et chauffer 2 min 30 au micro-ondes à 850 W ou 2 à 3 minutes à feu doux dans une poêle.
- Allergens
- Soybeans
Product details
- Serving size
- 250g
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3396410252779
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry vert Thaï?
Curry vert Thaï contains 168 kcal per 100 g and about 420 kcal per serving (250g).
How much sugar is in Curry vert Thaï?
Curry vert Thaï has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curry vert Thaï healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Curry vert Thaï contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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