Crumb Cake

by Nikola's Bakery in Cakes Barcode 0647669185060
Poor nutritional quality
Ultra-processed food

Crumb Cake by Nikola's Bakery provides 382 kcal per 100 g, with 27.5 g of sugars and 4.9 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
19.6 g · High
Saturated fat
3.9 g · Moderate
Sugars
27.5 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3.6 onz (102 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 382 kcal 390 kcal 389
Total fat 19.6 g 20 g 26% 18.2 +8%
Saturated fat 3.9 g 4 g 20% 7.4 −47%
Carbohydrates 49 g 50 g 18% 51.9 −6%
Total sugars 27.5 g 28 g 31.8 −14%
Dietary fiber 1 g 1 g 4% 1.8 −44%
Protein 4.9 g 5 g 10% 4.7
Salt 0.8 g 0.8 g 0.7 +20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 42%
Sugars lower 36%
Salt higher 32%
Saturated fat lower 22%
Protein top 37%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cake base: (sugar, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, modified corn starch. contains 2% or less of: whey, leavening (baking soda, sodium acid pyrophosphate), salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate 60, xanthan gum, guar gum, mono and diglycerides, natural flavor, soy flour, egg), whole eggs, soybean oil, water, blueberries, enriched wheat flour ((niacin, reduced iron, thiamin, riboflavin, folic acid), malted barley flour), sugar, sour cream (grade a cultured cream), butter, lemon puree, natural & artificial vanilla flavor, lemon flavoring (water, propylene glycol, (contains bht (antioxidant)), xanthan gum, sodium benzoate (perservative))

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 12

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3.6 onz (102 g)
Sold in
United States
Barcode
0647669185060

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crumb Cake?

Crumb Cake contains 382 kcal per 100 g and about 390 kcal per serving (3.6 onz (102 g)).

How much sugar is in Crumb Cake?

Crumb Cake has 27.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crumb Cake healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crumb Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crumb Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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