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Croissant with cocoa cream filling
Croissant with cocoa cream filling by Wawel provides 434 kcal per 100 g, with 16 g of sugars and 7.5 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissant filled with chocolate category and comes in a 50g pack. Contains: eggs, gluten, lupin, milk, mustard, nuts, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 434 kcal | 217 kcal | 432 | |
| Total fat | 24 g | 12 g | 15% | 23.1 |
| Saturated fat | 12 g | 6 g | 30% | 11 +9% |
| Carbohydrates | 46 g | 23 g | 8% | 48.4 −5% |
| Total sugars | 16 g | 8 g | 19.7 −19% | |
| Added sugars | 9.1 g | 4.5 g | 9% | 13 −30% |
| Dietary fiber | 2 g | 1 g | 4% | 2.5 −21% |
| Protein | 7.5 g | 3.8 g | 8% | 6.5 +16% |
| Salt | 0.5 g | 0.3 g | 0.6 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 116 Croissant filled with chocolate products on Foodmetria.
Compared with other croissant filled with chocolate
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, cocoa cream filling 28% [sugar, vegetable fat (palm), water, fat reduced cocoa powder 7%, skimmed milk powder, stabilizer: sorbitol syrup, ethyl alcohol, emulsifier: mono - and diglycerides of fatty acids, natural flavourings, gelling agent: pectins, preservative: potassium sorbate; dextrose], vegetable oils (cottonseed, sunflower, soybean), vegetable fats (palm), sugar, glucose-fructose syrup, emulsifiers: mono - and diglycerides of fatty acids and mono - and diacetyl-tartaric acid esters of mono - and diglycerides of fatty acids; natural flavourings, salt, yeast, preservatives: calcium propionate and potassium sorbate, acidity regulator: citric acid, colour: B-carotene. May contains peanuts, nuts, sesame seeds, soya, eggs, sulphites, mustard, lupins.
- Allergens
- EggsGlutenLupinMilkMustardNutsPeanutsSesame seedsSoybeansSulphur dioxide and sulphites
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 50g
- Serving size
- 50g
- Sold in
- Poland
- Barcode
- 5900102025220
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissant with cocoa cream filling?
Croissant with cocoa cream filling contains 434 kcal per 100 g and about 217 kcal per serving (50g).
How much sugar is in Croissant with cocoa cream filling?
Croissant with cocoa cream filling has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Croissant with cocoa cream filling healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant with cocoa cream filling vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant with cocoa cream filling contain?
According to the label data it contains: Eggs, Gluten, Lupin, Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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