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Croissant
Croissant by aha! provides 358 kcal per 100 g, with 13 g of sugars and 1.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissants category. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 358 kcal | 358 kcal | 406 −12% | |
| Total fat | 18 g | 18 g | 23% | 21.5 −16% |
| Saturated fat | 8.2 g | 8.2 g | 41% | 10.8 −24% |
| Carbohydrates | 46 g | 46 g | 17% | 44.9 |
| Total sugars | 13 g | 13 g | 13.6 | |
| Added sugars | 0 g | 0 g | 0% | 7 −100% |
| Dietary fiber | 2.8 g | 2.8 g | 10% | 2.8 |
| Protein | 1.6 g | 1.6 g | 3% | 7.2 −78% |
| Salt | 1.3 g | 1.3 g | 1 +35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1079 Croissants products on Foodmetria.
Compared with other croissants
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zutaten: Maisstärke, Wasser, Vollei (aus Bodenhaltung), Palmöl, Zucker, Sonnenblumenöl, Kokosfett, Glutenfreies Hefegebäck, vorgebacken Verdickungsmittel: Xanthan, Kochsalz, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren und Lecithine, Hefe, Antioxidationsmittel: stark tocopherolhaltige Extrakte, Fettsäureester der Ascorbinsäure und Ascorbinsäure, Konservierungsstoffe: Kaliumsorbat und Natriumpropionat, Backtriebmittel: Diphosphate und Natriumcarbonate, Säuerungsmittel: Citronensäure, natürliches Aroma. Produit en pâte levée sans gluten, précuit Ingrédients: amidon de maïs, eau, oeuf entier (d'élevage au sol), huile de palme, sucre, huile de tournesol, graisse de coco, épaississant: gomme xanthane, sel de cuisine, émulsifiants: mono - et diglycérides d'acides gras et lécithines, levure, antioxydants: extrait riche en tocophérols, esters d'acides gras de l'acide ascorbique et acide ascorbique, conservateurs: sorbate de potassium et propionate de sodium, poudres à lever: diphosphates et carbonates de sodium, acidifiant: acide citrique, arôme naturel. Prodotto di pasta lievitata senza glutine, precotto Ingredienti : amido di mais, acqua, uovo intero (d'allevamento al suolo), olio di palma, zucchero, olio di girasole, grasso di cocco, addensante: gomma di xanthan, sale da cucina, emulsionanti: mono-e digliceridi degli acidi grassi e lecitine, lievito, antiossidanti: estratto ricco di tocoferolo, esteri dell'acido ascorbico con acidi grassi e acido ascorbico, conservanti: sorbato di potassio e propionato di sodio, agenti lievitanti: difosfati e carbonati di sodio, acidificante: acido citrico, aroma naturale.
- Allergens
- Eggs
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100g
- Labels & certifications
- No glutenCrossed Grain TrademarkDZG Gluten freeNo lactoseAha
- Sold in
- Switzerland
- Barcode
- 7623186359033
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissant?
Croissant contains 358 kcal per 100 g and about 358 kcal per serving (100g).
How much sugar is in Croissant?
Croissant has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Croissant healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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