View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crisps and tangy
Crisps and tangy by Waitrose provides 495 kcal per 100 g, with 4.9 g of sugars and 11 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Biscuits category and comes in a 125g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 495 kcal | 457 +8% |
| Total fat | 24.7 g | 20.3 +22% |
| Saturated fat | 16.2 g | 8.8 +84% |
| Carbohydrates | 55.6 g | 64 −13% |
| Total sugars | 4.9 g | 28.5 −83% |
| Added sugars | 2.7 g | 18.5 −86% |
| Dietary fiber | 3.9 g | 3.5 +12% |
| Protein | 11 g | 6.8 +62% |
| Salt | 1.7 g | 0.7 +146% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23329 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_wheat_ flour, butter (_milk_) 29%, skimmed _milk_ powder, yeast, sugar, _barley_ malt flour, onion 0.4%, chive 0.2%
- Allergens
- GlutenMilk
Product details
- Quantity
- 125g
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 5000169048832
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crisps and tangy?
Crisps and tangy contains 495 kcal per 100 g.
How much sugar is in Crisps and tangy?
Crisps and tangy has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crisps and tangy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crisps and tangy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crisps and tangy contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More biscuits
View all →
c NOVA 4 
b NOVA 4 
e NOVA 4 
b NOVA 4 
c NOVA 4 
c NOVA 4 More from Waitrose
View all →
c NOVA 3 
d NOVA 4 
NOVA 1 
c NOVA 3 
e NOVA 3 
a NOVA 3