Crisp Bread

by Nupo 25 g in Crispbreads Barcode 5715667800959
Poor nutritional quality
Ultra-processed food

Crisp Bread by Nupo provides 381 kcal per 100 g, with 2 g of sugars and 27 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crispbreads category and comes in a 25 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
1 g · Low
Sugars
2 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 381 kcal 393
Total fat 6.1 g 10.2 −40%
Saturated fat 1 g 1.9 −48%
Carbohydrates 47 g 57.3 −18%
Total sugars 2 g 2.9 −32%
Dietary fiber 15 g 12.1 +24%
Protein 27 g 12.4 +118%
Salt 3.3 g 1.3 +155%

Category average across 775 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories lower 47%
Sugars lower 41%
Salt higher 1%
Saturated fat lower 43%
Protein top 2%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHEAT flour, carbohydrate reduced plant mixture (defatted SOY flour, WHEAT gluten, concentrated WHEAT protein, vegetable fiber), olive oil, salt, me seeds (1%), chia seeds (1%), red quinoa (1%), antioxidant: rosemary extract. For allergens see ingredients capitalised and bold. May contain traces of mustard, sesame seeds and lupin.

Allergens
GlutenSoybeans
May contain traces
LupinMustardSesame seeds

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
25 g
Sold in
Denmark
Barcode
5715667800959

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crisp Bread?

Crisp Bread contains 381 kcal per 100 g.

How much sugar is in Crisp Bread?

Crisp Bread has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crisp Bread healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Crisp Bread contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of lupin, mustard, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 10, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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