View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crème glacée Caramel
Crème glacée Caramel by Coop provides 270 kcal per 100 g, with 27 g of sugars and 4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Glaces au caramel category and comes in a 510g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 135 kcal | 227 +19% | |
| Total fat | 7 g | 3.5 g | 4% | 11.2 −37% |
| Saturated fat | 4.5 g | 2.3 g | 12% | 7.1 −37% |
| Carbohydrates | 32 g | 16 g | 6% | 28.1 +14% |
| Total sugars | 27 g | 13.5 g | 23.7 +14% | |
| Added sugars | 29.9 g | 14.9 g | 30% | 19.5 +53% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 4 g | 2 g | 4% | 3.5 +15% |
| Salt | 0.1 g | 0.1 g | 0.3 −71% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 101 Glaces au caramel products on Foodmetria.
Compared with other glaces au caramel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
crème 31 % (Suisse), lait écrémé concentré (Suisse), sucre, lait écrémé (Suisse), sirop de glucose, lait condensé sucré (lait, sucre), beurre, sirop de sucre caramélisé, lait entier en poudre, émulsifiant (E471), amidon de riz cireux, stabilisants (E410, E407, E415), arôme, sel de cuisine.
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 510g
- Serving size
- 50 g
- Labels & certifications
- Made in Swiss
- Sold in
- France, Germany, Switzerland
- Barcode
- 7610829064157
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crème glacée Caramel?
Crème glacée Caramel contains 270 kcal per 100 g and about 135 kcal per serving (50 g).
How much sugar is in Crème glacée Caramel?
Crème glacée Caramel has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crème glacée Caramel healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème glacée Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème glacée Caramel contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4 
c NOVA 4 
c NOVA 4 
c More glaces au caramel
View all →
e NOVA 4 
d NOVA 4 
e 
e NOVA 4 
d NOVA 4 
e NOVA 4 More from Coop
View all →
b NOVA 3 
d NOVA 3 
a NOVA 4 
c NOVA 3 
e NOVA 4 
b NOVA 3