View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Création Caramel
Création Caramel by Lindt provides 538 kcal per 100 g, with 50 g of sugars and 5.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 538 kcal |
| Total fat | 32 g |
| Saturated fat | 17 g |
| Carbohydrates | 54 g |
| Total sugars | 50 g |
| Added sugars | 52.7 g |
| Dietary fiber | 0 g |
| Protein | 5.6 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sucre, pâte de cacao, beurre de cacao, poudre de lait, praliné auxamandes et aux noisettes (amandes, sucre, noisettes) 7%, beurre laitier concentré, lactose, sucre invertir sirop de glucose, noisettes 2%, matière grasse végétale de palme, poudre de lait écrémé, stabilisant (sorbitol), jus concentré de framboise 0;5%, amandes, émulsifiant (lécithine de soja), cacao maigre, feuillantine (sucre, farine de blé, beurre laitier concentré, lactosérum en poudre, extrait de malt d'orge, poudre à lever (carbonate acide de sodium)) 0,3%, extrait de malt d'orge, éclats de gaufrettes (farines de blé et de riz, sucre, poudre à lever (carbonate acide de sodium), sel, arôme naturel de vanille), sel, arôme, café, colorant alimentaire (carmins, extrait de paprika, rouge de betterave, complexes cuivre-chlorophylles), conservateur (acide sorbique), acidifiant (acide citrique), arôme naturel. Peut contenir de l'œuf et d'autres fruits à coque. Conseil : Conserver au frais et au sec.
- Allergens
- GlutenMilkNutsSoybeans
- May contain traces
- EggsNuts
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3046920006224
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Création Caramel?
Création Caramel contains 538 kcal per 100 g.
How much sugar is in Création Caramel?
Création Caramel has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Création Caramel healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Création Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Création Caramel contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Lindt
View all →
e NOVA 3 
e NOVA 3 
e NOVA 3 
e NOVA 4 
d NOVA 3 
e NOVA 4