Nutrition report ready

Creamy Blue Long Clawson Stilton

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Waitrose product.

Nutri-Score D

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Creamy Blue Long Clawson Stilton

by Waitrose 150 g in Cheeses Barcode 5000169145487
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Creamy Blue Long Clawson Stilton by Waitrose provides 410 kcal per 100 g, with 0.1 g of sugars and 23.7 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
23 g · High
Sugars
0.1 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 410 kcal 323 +27%
Total fat 35 g 25.6 +36%
Saturated fat 23 g 17.4 +32%
Carbohydrates 0.1 g 4.5 −98%
Total sugars 0.1 g 2 −95%
Added sugars 0 g 0.3 −100%
Protein 23.7 g 21.4 +11%
Salt 2 g 1.7 +15%

Category average across 20919 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 10%
Sugars lower 46%
Salt higher 24%
Saturated fat higher 12%
Protein top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Blue Stilton NUTRITION TYPICAL VALUES AS SOLD Energy k Energy kcal Fat

Product details

Quantity
150 g
Sold in
United Kingdom
Barcode
5000169145487

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creamy Blue Long Clawson Stilton?

Creamy Blue Long Clawson Stilton contains 410 kcal per 100 g.

How much sugar is in Creamy Blue Long Clawson Stilton?

Creamy Blue Long Clawson Stilton has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Creamy Blue Long Clawson Stilton healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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